Vienna Malt

Vienna Malt

WEMAC provide 100% custom design,production and installation based on customer's site,appearance, parameters and other personality requirements.We also provide product worldwide sales, installation, training and maintenance.
WEMAC has always been to promote the development of beer brewing industry.Welcome you and your friends visit our factory at any time!

Vienna malt is produced from 2 rows Australian malting barley. It has full bodied malty sweat and flavor. Comparing to other base malts, this malt has a little more color and caramel, the extract efficiency and enzymatic power also be reserved. It is suit for all dark beer brewing. 

Specifications Unit MIN MAX
Moisture %   5.0
Extract fine grind on dry basis  % 79  
Difference fine grind/coarse grind %   1.5
Saccharification time minute   15
Turbidity EBC   3.0
Colour of wort    EBC 8 12
pH   5.60 6.0
Diastatic power    °WK 200  
Total Protein % 9.5 11.0
Kolbach Index     % 38 42
Hartong 45 % 40 45
FAN mg/l 140 170
Friability % 80  
β Glucan mg/l   200
PDMS ppm   5.0
NDMA ppb   2.5

TAG: Malts / Malt / Vienna Malt /
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