beer knowledge

beer knowledge

Common Yeast Name and Function Introduction(2)

Common Yeast Name and Function Introduction(2)

Common Yeast Name and Function Introduction(2) 10. [WB06 Original Wheat Brewers Yeast] Type: Ayr yeast Style: Yeast wheat, fruity Final settling: low Fermentation temperature: 12-25 degrees. Suitable temperature: 18-24 degrees It is a kind

Common Yeast Name and Function Introduction(1)

Common Yeast Name and Function Introduction(1)

Common Yeast Name and Function Introduction(1) 1. M27 Belgian high alcoholic yeast Type: Ayr yeast Style: Belgian style Final settling: medium Fermentation temperature: 18-32 degrees. Recommended temperature: 26-32 degrees M27 is a highly f

DRT Yeast FAQ

DRT Yeast FAQ

DRT Yeast FAQ How should I store dry yeast? For long term storage, it is best to store dry yeast in a refrigerator. Overtime, dry yeast will naturally lose some viability, but it loses less at coldtemperatures than it does at warm temperatu

Brewing Failure Reasons for You Checking

Brewing Failure Reasons for You Checking

Brewing Failure Reasons for You Checking Many times, we like to brew beer at home. But we often come across failure, heres a summary of the reasons, you can reference,dear friends.

Other Malts Introduction and Usage

Other Malts Introduction and Usage

Other Malts Introduction and Usage Baking malt (grilled) (can be soaked or mashed) This heavily toasted malt can give the porters and stout a taste of coffee or coke. It is clear that these malts are used in moderation, and some brewers rec

Kilned Malts Introduction and Usage

Kilned Malts Introduction and Usage

Kilned Malts Introduction and Usage Kilned Malts (Mash required) Dried malt is usually obtained by directly raising the baking temperature in the production of basic malt. In addition, the processed basic malt can also be dried on a stove a

Base Malts Introduction and Usage

Base Malts Introduction and Usage

Base Malts Introduction and Usage Base Malts (requires mash) Ruger Malt 2L (Lager Malt 2L) The ragna malt can be used to make aer beer, but it can also be used to make ragna beer. Its name comes from the fact that the light-colored ragna is

St.Boniface Brewing – Paideia Pale Ale – Pun intended

St.Boniface Brewing – Paideia Pale Ale – Pun intended

Paideia Pale Ale St. Boniface Brewing Company (Ephrata, PA) Style: American Pale Ale Hops: Single Hop brewed with Citra Malts: Blend of Malts Availability:Year Around Cans and Crowlers (Tap Room) 5% ABV, 55 IBUs Glassware: Pint Glass The na

Oh My Eye! Grapefruit Hefeweizen

Oh My Eye! Grapefruit Hefeweizen

Chris Wane shared his Oh My Eye! Grapefruit Hefeweizen in the 2008 January/February Zymurgy. Whether he knew grapefruit would go so well with hefeweizens clove, banana profile and zesty carbonation is irrelevant, because this beer is sure t