This type of beer brewing equipment can generally produce yellow beer, wheat beer and dark beer in terms of performance, and can also produce a variety of beers through the beer post-modification process. The capacity configuration of fermentation equipment, this type of equipment designed and produced by our company is generally configured with a more suitable fermentation cycle of 12 days, and the beer produced by fermentation is of high quality. In terms of equipment shape, it is different from conventional beer brewing equipment. It pays attention to the unity and integration of the ornamental and applicability of the equipment, especially the demonstrative beer mashing equipment, which pursues more ornamental ingredients in appearance and pays attention to use The unity of sex and ornamental.
Mini beer hotel brewing system manufacturer
This type of beer brewing equipment can generally produce yellow beer, wheat beer and dark beer in terms of performance, and can also produce a variety of beers through the beer post-modification process.
The capacity configuration of fermentation equipment, this type of equipment designed and produced by our company is generally configured with a more suitable fermentation cycle of 12 days, and the beer produced by fermentation is of high quality. In terms of equipment shape, it is different from conventional beer brewing equipment.
It pays attention to the unity and integration of the ornamental and applicability of the equipment, especially the demonstrative beer saccharification equipment, which pursues more ornamental ingredients in appearance and pays attention to use The unity of sex and ornamental.
Products are generally used by the hotel.
The design concept of the hotel-type beer brewing equipment is: the pursuit of the unity and integration of the equipment's viewing display function and use performance, and the weight of viewing and display is too large;
Due to the small equipment, a variety of winemaking techniques can be used flexibly to control the flavor and physical and chemical indicators of the wine.
It is suitable for hotels, barbecue shops, restaurants, bars and other dining and entertainment places. In response to the needs of the majority of users in the catering industry, the series of brewed beer equipment designed and produced by our company is exquisite and luxurious, with a small footprint, simple operation, a wide range of product models, and a complete range. It can also choose components and customize non-standard equipment; not only It has high viewing value, and allows guests to intuitively see the whole process of beer production and appreciate the profound connotation of beer culture
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